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1883 ·
FPPC-1L-031
1883 French Pâtisserie Pain Chocolat Syrup
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Product details
1883 French Pâtisserie Pain Chocolat Syrup intensifies the essence of the classic French viennoiserie, combining buttery, chocolaty and toasted notes with a subtle earthy cocoa finish. In mochas, lattes or iced coffees, it enhances the richness of dark chocolate while bringing a delicate flaky pastry sensation, perfect for elevating classic menu favorites.
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